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24 month

Roi Thai authentic shrimp paste sauce: made from authentic shrimp (locally called Kapi) from southern part of Thailand; a great mixture for a variety of menus: stir-fried or curry dishes, sauces and dips, etc., It can be added to plenty of menus. "Shrimp or Koei (small shrimp)" is a secret flavor enhancer for all dishes need to be combined with a concentrated shrimp paste sauce. With standardized, clean and safe fermentation processes, this tasty tasting sauce is ideal to be included in the recipe of many Thai dishes.